000 | 01315 a2200361 4500 | ||
---|---|---|---|
001 | 2012051754 | ||
003 | DLC | ||
005 | 20170615095614.0 | ||
008 | 130408s2013 ctua 000 0aeng | ||
010 | _a 2012051754 | ||
020 |
_a9780762787258 (pbk.) : _c$18.95 |
||
020 |
_a0762787252 (pbk.) : _c$18.95 |
||
035 | _a(NjBwBT)bt2013074857 | ||
040 |
_aDLC _cDLC _dDLC _dNjBwBT |
||
042 | _apcc | ||
043 | _an-us-va | ||
050 | 0 | 0 |
_aS417.P75 _bA3 2013 |
069 | _a00772959 | ||
082 | 0 | 0 |
_a630.92 _aB _223 |
090 | _aBIO PRI | ||
100 | 1 | _aPritchard, Forrest. | |
245 | 1 | 0 |
_aGaining ground : _ba story of farmers markets, local food, and saving the family farm / _cForrest Pritchard. |
264 | 1 |
_aGuilford, Connecticut : _bLyons Press, an imprint of Globe Pequot Press, _c[2013] |
|
300 |
_axvi, 320 pages : _billustrations ; _c21 cm |
||
336 |
_atext _2rdacontent |
||
337 |
_aunmediated _2rdamedia |
||
338 |
_avolume _2rdacarrier |
||
520 | _aChronicles the author's efforts to rescue his family's seventh-generation farm from insolvency by turning it into a sustainable, grass-fed, organic operation while also dealing with his father's declining health. | ||
600 | 1 | 7 |
_aPritchard, Forrest. _2sears |
650 | 7 |
_aFarmers _zVirginia _vBiography. _2sears |
|
650 | 7 |
_aMarkets. _2sears |
|
935 | _aSANDY | ||
999 |
_c10487 _d10487 |