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Desserted : recipes and tales from an island chocolatier / Kate Shaffer ; photography by Stacey Cramp.

By: Shaffer, KateMaterial type: TextTextPublisher: Camden, Me. : Down East, 2011Description: 128 p. : col. ill., map ; 24 cmISBN: 9780892729913Subject(s): Cooking (Chocolate) | Cooking -- Maine -- Isle au HautDDC classification: 641.8/6 LOC classification: TX767.C5 | S48 2011
Contents:
Chocolate 101 -- Truffles -- Chocolate for breakfast -- Tarts, pies, and cakes -- Cookies and sweet snacks -- Ice cream, sorbets, and puddings -- A few savories -- Pantry basics -- Acknowledgments.
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Non-fiction 641.8 SHA (Browse shelf) Available 25608

Includes index.

Chocolate 101 -- Truffles -- Chocolate for breakfast -- Tarts, pies, and cakes -- Cookies and sweet snacks -- Ice cream, sorbets, and puddings -- A few savories -- Pantry basics -- Acknowledgments.

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