000 -LEADER |
fixed length control field |
00671 a2200229 4500 |
001 - CONTROL NUMBER |
control field |
80084189 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
DLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20170615094952.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
920615r19831969meua 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
80084189 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0930096142 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-usn-- |
-- |
n-us-me |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX715.2.N48 |
Item number |
S74 1983 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5974 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Standish, Marjorie. |
245 10 - TITLE STATEMENT |
Title |
Cooking Down East : |
Remainder of title |
favorite Maine recipes / |
Statement of responsibility, etc. |
by Marjorie Standish. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Portland, Me. : |
Name of publisher, distributor, etc. |
G. Gannett Pub. Co., |
Date of publication, distribution, etc. |
1983. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
263 p. : |
Other physical details |
ill. ; |
Dimensions |
23 cm. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cook Book |
General subdivision |
New England style. |
-- |
|
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Marjorie Standish |
Geographic subdivision |
Maine. |